These installations, however, have the capacity to receive up to 5 million bags of the crop, for local sales and export purposes. Cooxupe – Distribution NetworkĬooxupe has operational and warehousing facilities in Monte Carmelo and Guaxupe, which have a network of branch agencies, warehouses, and reception stations that are positioned across the growing areas. To enable Coop members to track and know the quality of their coffee (from the time of delivery to the time of local sale or export), Cooxupe introduced a computerized barcode system.ĭue to an increased significance in specialty coffee on the world market, Cooxupe directors formed a Specialty Coffee Department, meant to keep track of the growth of quality, Gourmet coffees.
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The company inaugurated a coffee analysis laboratory in 2008, situated in Guaxupe. They are known to produce Brazil’s finest Arabica coffee. In 1984, the board of directors opened an export department in Santos, which they later staffed with experienced professionals after the company achieved its consistency in great standards, and high volumes of production.Ĭooxupe made a great achievement in 2010, whereby direct exports reached 1.8 million bags, making it the top Brazilian coffee exporter, and largest exporter of Arabica coffee.Ĭooxupe, as of today, is the largest private coffee cooperative around the globe, with over 12,000 members who own farms in areas such as Sao Paulo and Minas Gerais. Cooxupe is a private coffee cooperative, the largest in Brazil, that began its activities in commercialization, quality control, and grading in 1957.
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